Journal of Bioscience, Biotechnology and Applied Biochemistry is devoted to publishing the highest quality innovative papers in the field of Bioscience, Biotechnology and applied Biochemistry
Biochemistry is the branch of science that explores the chemical processes within and related to living organisms. It is a laboratory based science that brings together biology and chemistry.
Biotechnology it is the technology based on biology and bimolecular processes to develop technologies and products to improve the quality of life.
Journal considers topics on Cell biology, Developmental biology, structural biology, Microbiology, Molecular biology, Entomology, Toxicology, Ecology, Freshwater biology, Marine biology, Environmental Biology, Plant biology, Ethno-medicines and bioinformatics, Ecosystems, Biodiversity, Conservation, Epidemiology, Ecological boundaries, Protected areas, Acid rain, Agricultural, Gene Technology, Fermentation Technology, Tissue Science and Engineering, Bio-Engineering Techniques, Biomedical Instrumentation, Computational Biology & Bio-informatics, Recombinant DNA Technology, Plant and Animal Biotechnology, Environmental Engineering, Enzyme Technology, Bio statistics, Marine Biotechnology, Medical biotechnology, Nano Biotechnology, Food biotechnology, Chemical Engineering and Thermodynamics, Advances in Biomedical Engineering, Pharmaceutical biotechnology, Biomaterial Implants, Biomaterials, Biomolecules, Membrane biochemistry, Biophysical techniques, Protein biochemistry, Metabolism, Molecular biochemistry, Pesticides biochemistry, Analytical biochemistry, Clinical biochemistry, Medical biochemistry, Environmental biochemistry, Fishery biochemistry, Preparative biochemistry, Soil biochemistry, Blood biochemistry, Food biochemistry, Carbohydrates biochemistry, Cellular biochemistry.
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Dr.Chung-Yi Chen is currently Dean and Professor in School of Medical and Health Sciences Fooyin University,Taiwan.Dr.Chung-Yi Chen obtained PhD in 1999 at Kaohsiung Medical University. The past 20 years, he has his scientific interests focused on life-threatening diseases, including traditional Chinese medicine used for cancer research. Analysis in recent year’s major active ingredients such as ginger, pepper and cinnamon used in gastrointestinal cancer, anti-inflammatory, antioxidant, antiparasitic, and other topics. Dr.Chung-Yi Chen specializes in isolation, purification and structural analysis of active components of plants. Dr.Chung-Yi Chen directed against active constituents of oral cancer, liver cancer, and rectal cancer. Dr.Chung-Yi Chen is just over 45 years old, but his work has more than 220 papers, Taiwan one of the young talents. Dr.Chung-Yi Chen won numerous awards . In 2015 was awarded with the lifetime achievement award and in 2016 was awarded with health care & biotechnology merit award.
Dean and Professor,School of Medical and Health Sciences Fooyin University,Taiwan
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Authors are requested to make payment once the article has been accepted for publication.
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Refund Policy : The publication fee becomes due once the article is accepted and concern article authors are solely responsible to pay the article processing fee and also refunds will not be entertain.
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Ryuji Kato, Kei Kanie, Chiaki Kaga, Mina Okochi, Satoshi Nagaoka, Hiroyuki Honda,
DOI : https://doi.org/10.31546/BBAB.1001
DOI : https://doi.org/10.31546/BBAB.1002
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